Sunday, October 2, 2016

Crunchwraps

So we used to eat out more before we had 4 kids and we used to love going to Taco bell and getting crunchwraps. Well now it is to expensive so I just make a version at home. So here we go....



So we need cooked ground meat, taco seasoning (prepackaged or homemade), refried beans, shredded cheese, cheese sauce  (optional), large burrito size torillas, corn tostadas, beans and corn miture and then toppings of choice.

Step 1. smear some refried beans on the middle of the tortilla and a little cheese sauce..


Step 2.  Put on the bean/corn and meat mixture and sprinkle with shredded cheese. 

Step 3. Place on a tosta shell


Step 4. Fold the buritos shell


Step 5. Place on griddle brown the folded side then flip and brown other side.


Step 6. Serve and eat



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